Natural quality.

Quality is paramount. Top-quality, safe products are the foundation of customer satisfaction and our success. We therefore apply strict quality standards to the manufacturing process and the entire supply chain. We demand this of ourselves because we owe it to our customers.

Constant checks.

We have integrated every production step into our comprehensive quality management system. It starts at the farm and ends with the finished product. We continuously have our quality standards reviewed and confirmed at all levels. We have numerous certifications such as the Food Safety System Certification (FSSC) 22000 and IFS Food (International Featured Standard Food, higher level).

Sustainable products.

We operate a wide-ranging sustainable production program to help us meet the increasing demands of our customers, especially with regard to sustainably produced food. In doing so, we also specifically look at various value-added concepts such as pasture milk and organic milk that would not be possible if the farms in our cooperative were not constantly developing sustainable production methods.